[Mannenyuki] Super dry Honjozo sake

Dry local sake from Morita Shuzo, a long-standing sake brewery in the scenic area of Kurashiki City, Okayama Prefecture.

It is the only sake brewery in the scenic area that has been making sake since the Meiji era, and has about 50 varieties of its signature product, Mannenyuki. Morita Sake Brewery is also known for sticking to traditional methods and continuing to produce unique products.

The spiciness enhances the meal and the unique flavor of this "Authentic Dry Sake, Very Spicy" is a must-try for sake lovers, just as the name suggests.

This is one of Morita Sake Brewery's most popular products. It goes especially well with Japanese food.

Taste: This is a genuine sake brewed using rice, rice malt, and brewing alcohol as ingredients. It is a genuine dry sake with a refreshing taste.

Rice used: Okayama Prefecture Akebono first-class rice
Alcohol content: 15.8%
Capacity: 500ml